Every Tuesday, without fail, something wonderful happens in the next town over. Long before the rest of the world has finished its morning coffee, Root’s Country Market comes alive. It starts quietly at first, a few trucks pulling in, the soft murmur of vendors setting up, the smell of early morning coffee drifting across the lots, and then, before you know it, the place is buzzing. Root’s has been a Lancaster County staple since 1925, and in the hundred years since it first opened, it’s become something more than just a market. It’s a living, breathing community tradition.
Side bar: Locals pronounce it “Ruut’s,” not like tree roots, a small detail, but one that marks you as someone who really knows the place. Welcome to Lancaster County where nothing is pronounced like you think it would be, not even Lang-kiss-ter.
Roots is a sprawling labyrinth of over 175 indoor and outdoor stalls, each one offering a little piece of local life. You’ll find farmers with fresh produce still damp from the morning dew, bakers arranging pies so fragrant you can smell them before you see them, and crafters setting out handmade candles, quilts, and wooden toys. Step a little further and you’ll stumble into antiques and flea market finds, old tools, vintage glassware, forgotten records. It’s perfect for a treasure hunt! There’s even a livestock auction, which means you might be standing in line for a soft pretzel while hearing the rhythmic chant of a fast-talking auctioneer in the background. It’s part of the charm.
Root’s is the kind of place that engages all five senses at once. The air is thick with the smells of kettle corn and barbecued chicken, mingling with freshly turned earth from the produce stands and, occasionally, that unmistakable farm scent that reminds you you’re in the heart of the country. Fresh country air takes on a new meaning in farm country. There’s the shine of ripe tomatoes, the golden glow of honey jars, the colorful chaos of flower bouquets. Vendors call out greetings to regulars.
If you visit during the busy seasons, late spring through early fall, the crowd hums like a hive. There’s a rhythm to it, a flow of movement as people drift from stall to stall, chatting, sampling, bargaining. You can lose hours wandering without realizing it. And then, just when you think you’ve seen it all, you’ll turn a corner and find something unexpected: a new baker, a quirky handmade sign, a table full of fresh herbs or a bin of farm-fresh eggs that look like they came from a paint box.
I may not be a morning person, but my favorite time at Root’s is the early morning, when the sun is barely up and the crowd hasn’t yet arrived. The vendors are still setting out their goods, the coffee is hot and strong, and there’s a quiet peace to it all. That’s when you can have those real, unhurried conversations, when you can talk to the man who grows the apples you buy every fall, or the woman who hand-pours every candle on her table. You’re not just shopping; you’re connecting.
What makes Root’s special isn’t just what you can buy, it’s who you’re buying it from. There’s something grounding about handing your money directly to the person who grew your tomatoes or baked your bread that morning. You can ask them how the season’s been, or what variety of pepper this is, or how long they’ve been coming to Root’s, and they’ll tell you, usually with a story that’s worth hearing.
Some families have been selling here for generations. Others are just starting out, testing their small business dreams one Tuesday at a time. Together, they form the heartbeat of this place, a reminder that commerce can still be personal, that community can be built over a counter full of peaches and pies.
And the prices? Let’s just say that fresh, local, and affordable aren’t mutually exclusive terms here. You can fill a tote bag with vegetables, grab a fresh-baked loaf of bread, and still have money left for lunch, maybe a chicken pot pie or a funnel cake, depending on how virtuous you’re feeling, and I am seldom neglect to give into temptation here.
Root’s began back in 1925, when local farmers gathered to sell their goods directly to neighbors. A century later, it’s grown into a sprawling market and auction complex that somehow still feels small-town. It’s open year-round, rain, snow, or sunshine (not blizzards or floods though) every Tuesday without fail. Generations have grown up wandering its aisles, marking time not by the seasons but by the rhythms of Root’s, sweet corn in July, apples in October, wreaths and crafts in December.
It’s rare, in a world where everything feels increasingly online and anonymous, to have a place like this, one where you can see the faces behind your food, hear the laughter of old friends meeting up by the pretzel stand, and know that you’re part of something with roots (pun intended) deep in local soil.
Not everyone is lucky enough to have a place like Root’s right outside their door. For me, it’s not just a market, it’s a midweek adventure, a reminder to slow down and savor the simple joys: fresh food, friendly faces, a good deal, and a connection to the land and people that make up my home. Every visit feels different, but it always leaves me with that same contented feeling — a mix of nostalgia, community, and appreciation for the abundance that surrounds us.
So if you ever find yourself in Lancaster County on a Tuesday, make your way to Root’s. Come early, bring cash (although most vendors do now accept cards), and be ready to wander. Take in the smells, the sounds, the cheerful chaos of it all. Chat with the farmers and crafters, find something unexpected, and maybe grab a slice of shoo-fly pie for the road.
Because at Root’s, you’re not just shopping, you’re stepping into a century-old story that still unfolds, week after week, right in the heart of the community.
How can you experience your own farmer’s market adventure?
If you don’t live near Lancaster County, don’t worry, almost every community has its own version of Root’s tucked away somewhere. Previously, it seemed farmer’s markets were going the way of the dodo, but community efforts have revived the practice all over as determined locals, with pride and love for their communities decided to reconnect us all with our roots. Look for local farmers markets or seasonal pop-ups in your town or the next one over. Many run weekly through the spring and summer, while others operate year-round. Visit early, bring cash, and take the time to talk with the people behind the tables. You’ll find that even the smallest market has its own personality, its own rhythm, and its own sense of community. It’s one of the easiest, and most rewarding, ways to connect with the place you call home.
Completed: A Tuesday in my childhood and ongoing into my adulthood
Miles from home: About 10
Cost: Free parking and however much you want to spend. My most recent visit was about 6 dollars.
Still looking for ideas to do in your own local community? Check out the rest of my Bucket List – most of the items completed from my own backyard!
Budget Bliss: Bucket List 